A Weekly Slice of Something Sweet, All Content, Blog

Introducing SS20 – your weekly slice of #SomethingSweet…

Every single summer, without fail, this meme appears.

And every single summer, it remains as true as ever.

But do you know what? If you are reading this, then it means that you have faced one of the trickiest issues a caker can deal with and you have survived. I want you to just take a minute and feel proud. I bet there were times this week when it seemed impossible to get your cakes finished, but you did it! Go you!

And now, down to business and welcome to Issue 20 of Something Sweet – your weekly slice of all the latest news from the world of sugar and cake art, where you’ll find some top tips on caking in the heat from Harriet Childs of CakeyCake.

You’ll also find a fabulous learning opportunity from Lovin’ from the Oven with Corinna Maguire, a tasty looking recipe from Good Housekeeping, two wonderful collaborations, the latest insane make from Sideserf Cake Studio and, of course, this week’s Cake of the Week.

I also shine my spotlight on my of my favourite less-known cakers – you NEED to be following this guy!

You can find the full issue here!

1 thought on “Introducing SS20 – your weekly slice of #SomethingSweet…”

  1. Hello Rob !
    Just wondering if you have any good recipes for a 9”round red velvet cake ?
    I have found a few but there are so many & its one that I haven’t bake before !
    Hope that you are well?
    Hopefully will be able to make another of Hannah ‘s workshops soon .
    Kind Regards
    Ben ( Benedetta)

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