As part of my regular posting schedule, I will be featuring a guest tutorial on the fourth Tuesday of each month and, this month, I am so excited to introduce one of my absolute favourite people in the world of cake.
Vicky Teather of The Yellow Bee Cake Company is a multi-award winning cake artist and sugarcraft teacher based in Basingstoke, Hampshire. After completing a degree in Video Game Design, she then stumbled into the world of cake, swapping computer graphics for sugar artistry in 2011.
She regularly creates tutorials for a whole host of publications, including Cakes and Sugarcraft Magazine, Cake Masters Magazine, Cake Decoration and Sugarcraft Magazine and Cake Decorating Heaven Magazine, and I am delighted that she has taken time out of her busy creating schedule to create a brand new and exclusive tutorial just for us!
As many of you will know, I am a biiiig fan of pugs and so, when I asked Vicky to create something for Mr Baker’s Blog, it quite simply had to be pug-themed!
In her first tutorial for Mr Baker’s Blog, Vicky shows you how to create Pascal, the super cute pug puppy – perfect for any dog lover in your life.
Isn’t he adorable?!
Click this link to head straight to Vicky’s Pascal the Puppy Cake Topper Tutorial right now and learn how to make a Pascal of your very own…